Food

The BEST Black Bean Burritos

Stock your freezer with these healthy, vegetarian and best of all—amazingly tasty—burritos

Concord Pudding

This homemade pudding gets its intense purple hue from coronation grapes

Grape and Fennel Harvest Bread

Try this delectable, easy-to-follow recipe for Grape and Fennel Harvest Bread, which showcases the tasty fruit. Warning: it’s addictive!

Delightful Pear Cupcakes

Healthy, succulent and sweet; it’s no wonder we have a passion for pears.

$10 Challenge: A Year of Eating Local | August Issue

This month we introduce a new series of food travel stories starting with a foodie’s guide to eating your way through Niagara. Enjoy!

Fresh Tomato Basil Tart

Celebrate the taste of just-picked tomatoes with this delicious Tomato Basil Tart recipe. We’re positive you’ll love it!

A Light (and Yummy!) Summer Lunch

Try this delicious and easy-to-make veggie stacked pita recipe.

$10 Challenge: A Year of Eating Local - July Issue

Use The Ontario Table $10 Challenge ezine to eat along with the season.

Tasty Triple Berry Ice Cream

Nothing says summer like enjoying this season’s fantastic, sweet and juicy fruit.

Grilled Strawberry and Brie

Take advantage of Ontario’s uber sweet strawberries with this casual dish everyone will love.

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