100+ recipes, tips and more!
Eating local food is healthier, more environmentally friendly and just plain better tasting. Whether you're looking for inspiration on what to make for dinner tonight or you want to learn more about how to be a locavore Green Living has 100+ recipes, guides and profiles to get you started. Bon Appetit!
Greening Your Smoothie 6 Tips for making your smoothie environmentally friendly PLUS Carrot cake smoothie recipe! More >
LPK's raised doughnuts These delectable, homemade treats, concocted by Lesia Kohut of LPK’s Culinary Groove, are best eaten the day they are made, but can be More >
Loaded potato soup with garlic, leeks and aged white cheddar Brimming with wholesome, hearty goodness, this soup by Lesley Stoyan of Daily Apple makes an excellent lunch or dinner starter. More >
Healthy Fish and Seafood Does your favourite fish get the green light for sustainability? Use this guide to find out. More >
Pizza cruda This no-cook pizza is a heavenly creation by Andrew Muto and Pedja Milosavljevic of Nature’s Emporium. More >










